Editor’s Note: We’re so excited to share with you a heartwarming family tradition. A few years ago, Proprietor Galen Lehman shared how making a lamb cake was part of his family’s Easter celebration. Today his daughter, Lindsay, is continuing the tradition with her own daughter. Learn step-by-step how to make this cake for your family!
To say things have been abnormal this spring, would certainly be an understatement. However, with coronavirus uprooting so much of our lives’ normal patterns and routines, I find myself clinging to traditions even stronger. One of these is an Easter tradition started by my grandma—our chocolate lamb cake. Continue reading →
Find the recipe for easy Chicken Noodle Casserole and more below.
There are some days where there is nothing I enjoy more than planning meals and taking my time to cook the kind of meals that require hours of prep and leaves people oohing and ahhing. Sometimes, though, there just isn’t time. Thankfully, I’ve found quite a few crowd-pleasing recipes that I can whip together ahead of time and have ready in no time. Continue reading →
Editor’s Note: In celebration of Grandparents Day (Sunday, Sept. 9th), Lindsay Lehman Peters shares the lessons and wisdom she’s gained from her “Poppy,” Jay Lehman (Founder of Lehman’s). Enjoy!Continue reading →
This summer has seemed full of gloomy days, however, one thing that I love about that is how it makes me all the more grateful for the sunny clear days we are blessed with. On those days, there is nothing I’d rather do in the evening than sit around the campfire with friends. Continue reading →
Homemade strawberry jam has long since been a staple in the Lehman family kitchen. I grew up watching my brother eat it on toast, my dad scoop it up with crackers as a sweet dessert, and my mom prepare it from scratch. It wasn’t until recent years, however, that I joined her in the annual jam making. Continue reading →
Editor’s Note: It’s our pleasure to introduce Lindsay Lehman Peters, daughter of CEO Galen Lehman. Lindsay recently made cheese for the first time and is now sharing with us the tips and tricks she learned along the way.Continue reading →