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Slow Cooker Oatmeal

  • Total Time: 9 hours 10 minutes
  • Yield: Serves 4

Ingredients

Units Scale
  • 1 cup steel cut oats
  • 1 cup dried cranberries
  • 1 cup dried figs
  • 4 cups water
  • 1/2 cup half-and-half

Instructions

  1. In a slow cooker, combine all ingredients and set to low heat. Cover and let cook for 8 to 9 hours.
  2. Stir and remove to serving bowls. This method works best if started before you go to bed. This way your oatmeal will be finished by morning.

Notes

This recipe is designed to serve 4 – it is easily doubled for those with hearty appetites.

  • Author: Jana
  • Prep Time: 10 min
  • Cook Time: 9 hours

Keywords: slow cooker oatmeal, slow cooker, oatmeal, breakfast