Ingredients
Units
Scale
- 2 avocados
- 1 egg
- 1 cup bread crumbs
- 1/2 tsp. salt
Instructions
- Preheat oven to 450.
- Mix together the bread crumbs and salt in a small bowl.
- Cut avocados in half, remove the pit and slice them vertically into 1-inch wedges.
- Carefully scoop wedges out of the peel with a spoon.
- Coat each wedge in egg and then in bread crumbs.
- Place wedges on a baking sheet.
- Bake 12-15 minutes.
- Prep Time: 10
- Cook Time: 15