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BBQ “No-Pull” Pulled Pork Sandwiches

These pork sandwiches take little time to make!

  • Total Time: 5 minutes
  • Yield: Serves 6-8 1x


  • 128 oz Lehman’s Pork
  • 1 bottle of your favorite BBQ sauce (I like Old Carolina or Sweet Baby Rays)


  1. Drain the pork and put in a pan to heat.
  2. Shred the pork, add the BBQ sauce and heat until hot.
  3. Serve on buns
  • Prep Time: 5 minutes

Keywords: pulled pork, canned pork, canned meat recipes