Name: Cheesy Cheddar Cauliflower Rice
Ingredients: 4 C. rice cauliflower, frozen (1 bag); 1 T. butter; ½ tsp. seasoned salt; 3 T. cream cheese; 2 C. shredded Cheddar Cheese; Salt and pepper to taste; Bacon and green onion to garnish

Ingredients

Scale

4 C. rice cauliflower, frozen (1 bag)
1 T. butter
1/2 tsp. seasoned salt
3 T. cream cheese
2 C. shredded Cheddar Cheese
Salt and pepper to taste
Bacon and green onion to garnish

Cook Mode Prevent your screen from going dark

Instructions

Cook riced cauliflower in microwave, according to package directions.
In large pan, melt the butter and stir in riced cauliflower. Add seasonings.
Continue to cook on low, adding in the cream cheese and Cheddar Cheese. Stir until melted. Sprinkle with bacon and green onion.

Keywords: rice, lehmans cookbook, lehmans sapphire cookbook collection