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cheesy cauliflower

Cheesy Cheddar Cauliflower Rice

For a side dish, try this Cheesy Cheddar Cauliflower Rice. (From Lehman’s Sapphire Cookbook Collection, page 80)


  • 4 C. rice cauliflower, frozen (1 bag)
  • 1 T. butter
  • 1/2 tsp. seasoned salt
  • 3 T. cream cheese
  • 2 C. shredded Cheddar Cheese
  • Salt and pepper to taste
  • Bacon and green onion to garnish


  1. Cook riced cauliflower in microwave, according to package directions. 
  2. In large pan, melt the butter and stir in riced cauliflower.  Add seasonings. 
  3. Continue to cook on low, adding in the cream cheese and Cheddar Cheese.  Stir until melted.  Sprinkle with bacon and green onion.

Keywords: rice, lehmans cookbook, lehmans sapphire cookbook collection