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Sweet Potato Casserole

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This recipe is from Lehman’s Sapphire Cookbook Collection.

  • Total Time: 45 minutes

Ingredients

Scale
  • 1 1/2 C. sugar
  • 2 eggs
  • 1 1/2 tsp. vanilla
  • 1/2 C. milk
  • 2 large cans sweet potatoes, drained

TOPPING:

  • 3/4 C. oats
  • 3 T. flour
  • 3/4 C. brown sugar
  • 1 1/2 tsp. cinnamon
  • 1/3 C. melted butter
  • Mini marshmallows

Instructions

  1. Mix first 6 ingredients with mixer.
  2. Grease baking dish and pour in.
  3. Mix topping ingredients and sprinkle over.
  4. Bake uncovered at 350°F for 25 minutes.
  5. Put marshmallows on top and bake 5 more minutes.
  • Author: Beth Smith
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes