Ingredients
Units
Scale
- 3 eggs
- 1 tsp. vanilla
- 1/2 tsp. salt
- 1/2 c. milk
- 1/2 c. flour
- 2 T. butter
Instructions
- Place a cast iron skillet in oven. Preheat oven to 450.
- In a bowl, mix eggs, vanilla, salt and milk.
- Add flour and mix until just combined.
- Place butter in the skillet in the oven. When butter has melted, pour batter into the center of the skillet.
- Bake for 15-20 minutes.
- Top with syrup, fruit or your favorite pancake toppings.