- 3 oz. cream cheese
- 3/4 C. powdered sugar
- 1/2 C. peanut butter
- 9 oz. Cool Whip
- Blend cream cheese, powdered sugar and peanut butter well. Add Cool Whip and blend well.
- Put mixture into a chocolate pie shell. Top with chocolate shavings.
- Prep Time: 15 min
Keywords: peanut butter, pie, peanut butter pie, lehmans sapphire cookbook collection, lehmans cookbook