Part 2: Things Your Grandma Never Told You About Cooking From Scratch

pie cutterEditor’s Note: Here’s the second installment to Things Grandma Never Told You About Cooking From Scratch. If you missed Part One, you can find it here. Enjoy! Continue reading

Part 1: Things Your Grandma Never Told You About Cooking From Scratch

chicken cooker#1 — You’re gonna have to do a lot of dishes (and a lot will be hand wash only).
Baking from scratch means saying goodbye to your one bowl recipes and hello to a sinkful of dishes. Keep in mind that a lot of baking gear isn’t dishwasher friendly either, so break out the drying rack and the dish soap, and hope someone else picks up the slack for you. Continue reading

Homemade for the Holidays: How to Make Meaningful Gifts and Memories

cast iron pie pan

“I made this for you.”

Those are the words I want to say with every present I give this holiday season. Why do I bother, when there are stores 24/7 where I can purchase anything, at any time? Continue reading

3 Reasons YOU Should Can Tomato Juice

A few nights ago, we canned our own tomato juice. We found out that it is very efficient and easy! Discover the three reasons why you should can tomato juice every year.
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Recipe of the Week: Peach Cobbler Cupcakes

It’s peach season! These easy, moist cupcakes let you enjoy the taste of your favorite cobbler dessert on the go, or serve them warm with vanilla ice cream and fresh sliced peaches on the side. Yum, summer! Continue reading

A Simpler Summer Breakfast: Homemade Granola

As a busy (and working part-time) mom, I lack the time in the mornings to create a farmstead feast for my family. However, we have found a way for all of us to eat a filling, wholesome and delicious breakfast before we head out the door: I started making my own granola several years ago and I’ve never looked back! Continue reading

5 Fresh + Tasty Summer Picnic Recipes

Ready to eat some really delicious food outside? Whether you gather around the grill or relax at the picnic table, it’s finally the season for dining al fresco (and we couldn’t be happier).

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Our Kitchen Manager’s Top Picks!

We Lehman’s employees all have our “favorites” – favorite products, that is. And sometimes, they are the least fancy, least attractive things – items that, if you saw them on the shelf of our store, you might just walk on by. But wait! Don’t do that! Here’s why… Continue reading