I guess you could say that my passion to bring old family recipes to life happened while rescuing old English tea cups from garage sales and flea markets. I have always enjoyed having tea with friends and collecting unique and beautiful tea cups. Over the past few years, I found myself stopping at various markets in search of my favorite tea cup patterns. It was during one of these tea cup hunts that I started noticing old recipe boxes being sold; complete family recipe boxes; old tins and boxes filled with handwritten recipes; recipes clipped from old magazines and even cut from product boxes. I suddenly started to wonder about the person who may have made these recipes. I wondered about the hands that kneaded the dough and the origin of the various recipes in each box. I wondered how far the recipe may had traveled. Some recipes even had stars on the top or a note that said favorite. Then I started wondering why a family would want to get rid of family recipes. When I would ask the sellers, many would reply, “I should have spent more time in the kitchen with my mother” or “I just can’t seem to figure out the recipe(s).” Continue reading
Editor’s Note: We’re so excited to share with you a heartwarming family tradition. A few years ago, Galen Lehman shared how making a lamb cake was part of his family’s Easter celebration. Today his daughter, Lindsay, is continuing the tradition with her own daughter. Learn step-by-step how to make this cake for your family!
To say things have been abnormal this spring, would certainly be an understatement. However, with coronavirus uprooting so much of our lives’ normal patterns and routines, I find myself clinging to traditions even stronger. One of these is an Easter tradition started by my grandma—our chocolate lamb cake. Continue reading
We all love the soft, fluffy, iced and decorated sugar cut-out cookies – and it wouldn’t be Christmas without those, am I right? But, if you’re looking to add something a little different to your baking this year, step back in time and make some peppernuts!
The history of these tiny, spicy, crunchy cookies is varied and vast – and most of the modern recipes contain neither pepper nor nuts. But it appears peppernuts are a centuries-old Christmas tradition in several European countries.
In the Netherlands, the cookies (called pepernoten) are linked to the feast of St. Nicholas (December 6), when children receive treats in their shoes left out overnight. In Germany, pfeffernusse are more closely tied to Christmas itself. Continue reading
Editor’s Note: With tomorrow being Thanksgiving, we have pie on the mind! Enjoy this sweet photo trip through the apple orchard from Allison Ervin, daughter of Glenda Ervin VP of Marketing. Keep reading to find the recipe she used to make a fresh, homemade apple pie! Continue reading
Adding a variety of cookies to your holiday baking gives your loved ones an array of sweet choices. Try this classic recipe for butterscotch cookies. (Helpful Hint: Just make sure you leave time for the dough to chill!) Continue reading
Candy canes, Christmas trees, stockings that look so good to eat…today’s recipe is a classic holiday tradition for many folks – making and decorating cutout cookies. Whether you like to intricately decorate each cookie or just like to pile on the frosting (like someone in my family), this is a sweet activity to put you in the Christmas spirit.
So, gather up your favorite cookie cutters and give this sugar cookie and frosting recipe a try. Continue reading
The holidays are approaching, and it’s time to start planning one of the sweetest holiday traditions of all – baking Christmas cookies!
Today we’re sharing with you a classic cookie recipe that is sure to win over chocolate lovers, Chocolate Crinkle Cookies. It’s the perfect addition to your cookie tray! Continue reading
What’s a fall feast without sweet potatoes? This classic recipe may remind you of delicious memories of past family meals and Thanksgiving dinners. The best part is it’s easy to make. Continue reading