
Freeze Drying 101: The Basics
Welcome to freeze drying! The process is quite simple when you know where to start. Learn the basics of this unique method of food preservation.

Welcome to freeze drying! The process is quite simple when you know where to start. Learn the basics of this unique method of food preservation.

Making ice cream in a hand-cranked freezer is not only delicious and fun, it’s a memory in the making! Get the recipe for Blueberry Lemonade Ice Cream.

Making mozzarella cheese at home is simple when you have the right tools. Mrs. Katie from Heritage Ways will show you how. Tips and video inside!

My name is Andrew Seegars, and I’m here to teach you step-by-step on how to make bread, butter, and jam.

Discover the top products for homemade dairy. We can help you get started with making butter, cheese, yogurt, even ice cream!

Up your homemade butter by turning it into cultured butter. All you need to do is one extra but easy step. Mrs. Katie from Heritage Ways will show you how.

Canning and preserving food can benefit you in many ways. Here’s why you should start canning and preserving your food now.

Starting a campfire in a pinch? With a little preparation now, you’ll have the supplies you need to make a fire for emergency warmth or cooking.

Meet the Longneckers. They’re living off-grid in the desert in their tiny shiny home as they build their homestead from the ground up.

Learn how to build a campfire. With some basic knowledge and materials, you can impress your friends and family by quickly getting a smokeless fire going.

Classic Cowboy Rolls with Cinnamon Honey Butter

Shopping the Old-Fashioned Way with Mrs. Claus at Lehman’s

Roasted Pumpkin Soup and Pumpkin-Shaped Sourdough Loaves Recipe

Winter Beekeeping Tips: How to Help Your Hive Thrive All Season

Multiply Your Houseplants: A Beginner’s Guide to Propagation

The Ultimate Multi-Purpose Tool: A Baker’s Choice Wood Cookstove