Recently, Maegan Sonksen, who writes the The Bee Hive Buzz blog, waded right in with some of our laundry products and her baby’s cloth diapers. See how she does laundry by hand–by choice–for her family.
There’s so much experimentation and variation that can happen from this easy recipe. Enjoy it! Uniqueness is what makes home-cultured sourdough bread so exciting.
Sometimes, a simple repurposing project isn’t as simple as it looks. Follow blogger AKShulman as she works a basic plastic bottle into a practical re-use role as a cel phone cradle.
Hannah Breckbill is settling in for the winter season on her homestead. And she’s indulging her favorite food preservation technique: fermentation! Find out how to get into a pickle yourself.
Organic gardner and preparation expert Kathy Harrison is surprised by the resiliency of the squashes in her homestead’s garden. And one bright surprise makes her day.
An average pumpkin will yield four to eight or more cups of pulp. Each cup is packed with fiber and Vitamin A.
Use liquid laundry soap as you would powdered soap–but don’t forget it when you have small cleaning jobs to do, including spot-cleaning rugs or carpets, washing floors and more!
Granola is the ticket. We all like it. I make huge batches of it to have on hand for a quick meal or a snack to stave off hunger pangs. Granola’s great in cookies and cobbler too!
If you are a gardener, large or small, I would HIGHLY recommend that you have a copy of Seed to Seed on your bookshelf. There’s a lot of satisfaction in breaking yourself from having to buy seeds every year. And this is just the resource you need to get started.
Lehman’s Country Life blog editor takes you through her family’s emergency plan, and sees where improvements can be made. How do you stack up?
Gardening for Victory: How to Combat Food Inflation
Your Guide to Water Filtration: Find the Best Filter for Home or Travel
Gardening for Food Security: How to Start
Podcast Episode: The One Cow Revolution with Shawn and Beth Dougherty
Easy Bread Recipe: No Kneading and Dutch Oven Ready!
Grow Your Own Food: Must-Know Tips for Beginning Gardeners
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