Cooking

Making potato flakes

Easy How-To: Make Your Own Potato Flakes

Because we NEVER eat the whole bag of potatoes before they become something from a horror movie that gives me nightmares when I look into the potato box, I dehydrate a lot of spuds in various forms.

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The Best Power Bars. Ever.

Gluten-free, white sugar-free and packed with protein and superfoods, this homemade power bar will put any packaged one to shame. Perfect for breakfast or snacks.

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Five Fabulous Campfire Treats

Why does everything seems to taste so much better when cooked over a campfire? Maybe it’s that smoky, slow-cooked flavor, or maybe it’s just the fresh air.

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