Cooking

Better Butter = Homemade

Rich, creamy, farm-fresh butter beats store-bought, hands-down. You don’t need a cow in the backyard, or a large churn. For small batches, a dandy little tabletop churn is easy and fun to use.

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Hot Breakfast: Fuel for Cold Winter Mornings

In the time it takes to set up your coffee maker at night, you can start a batch of hot oatmeal that will be ready to dish out and enjoy when you get up. Top with nuts, maple syrup, fresh fruit or whatever you’d like!

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