From College Kitchen to Our Dinner Table
Sarah Nussbaum
October 15, 2014
Sarah’s still cooking her college favorites–now for her husband and family. Thrifty and tasty, you’ll love them too.
Cooking
Make the Most of National Waffle Week(end)!
Karen Johnson
September 5, 2014
Send out National Waffle Week with a bang! With a great waffle maker, the rest is easy: check out our four, and pick the one that’s right for you.
Simple Sorbets a Refreshing Alternative
Karen Johnson
August 1, 2014
Sorbets are very easy to make and play with, much easier than ice cream, really. And depending on the berries that are in season, cheaper to make.
Low Fuel Cooking: Flowerpot Hoppin’ John and Solar Gluten-free Cornbread
Glynis DeYong
July 30, 2014
On Monday, I told you all about the ways I cook without using my stove. Here are two of my favorite recipes made using alternative cooking methods.
Cooking with the Earth and Sun!
Glynis DeYong
July 28, 2014
In the Arizona desert, you have to get creative with your cooking. I hate to heat the house up at any time!
Have Your Ice Cream (and Top It Too!)
Sarah Nussbaum
July 23, 2014
We all love ice cream. In fact, my in-laws used to give their dog his own special bowl of the stuff each and every time it was made.
Rock Your Reunion with These New Twist Dishes
Sarah Nussbaum
July 21, 2014
Everyone loves family reunions (ok, most of us do?), but I think we can all agree that sometimes the food turns out to be…pretty
Heirloom Ice Cream Makes For Cool Summer Fun
Karen Johnson
July 16, 2014
Making ice cream for The 4th of July has been a tradition since my mother’s father was a kid. This past Fourth we made 4 different kinds!
Homemade Gelato: A Tasty Take on Ice Cream
jsmith
July 9, 2014
Wondering what to make for your upcoming cookouts and picnics? Try making your own gelato – it’s tasty and easy to do.
Our Wandering Cowboy’s “Waffling” Through The West
MarkPendl
May 7, 2014
A tasty and homemade treat! Combine bread pudding and waffles–yes, waffles, and a scratch-made syrup. It’s soooo good.
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