Those Grapes With The Funny Names Are Delicious
Kendra P
December 18, 2013
Muscadine grape juice is super easy to make in a pressure canner, and tastes fresher than any grape juice you’ll ever find in the store.
Food Preservation
“I LOVE My Steam Juicer!”
cpthegreat
November 29, 2013
As the days speed into winter and fall’s mildness is becoming a memory here in the Upper Midwest, many of us are frantically
Talking Turkey About Raising Turkeys At Barefoot Farm
Kathy Harrison
November 22, 2013
When I tell you all about canning turkey, how good it tastes, how convenient it is…please know that there is more to the story than a lovely afternoon in the canning kitchen.
Perfect for Seasonal Gifts, Maple Apple Butter Cooks Up Quickly
Karen Johnson
November 20, 2013
This easy-to-make, gift worthy apple butter will have your recipients clamoring for more. Pure maple sugar is the secret ingredient! Guest blogger Jen from nine05 breaks it down for you.
Apples Everywhere: Cider, Slices, Sauce & Juice
Kathy Harrison
November 6, 2013
Preparedness writer Kathy Harrison shares how her family and extended community are making good use of the best apple harvest in years. You can do it too!
Garden 2014: Plan To Preserve!
Karen Johnson
November 4, 2013
Sure, we all plan to plant. But how many of us plan to preserve? You can change that right now!
Backstage at Lehman’s: Canning Seminar at Kinfolk!
Karen Johnson
November 1, 2013
In late September, Lehman’s was pleased to provide jars, water bath canners, jar lifters and other canning supplies for a canning workshop sponsored by Kinfolk magazine. The pictures and links shared for Country Life are lovely–see for yourself!
Save Seeds, Plan Ahead: How B. Girard Does Garden 2014
Karen Johnson
September 30, 2013
This is about us, after all and about being frugal and sustainable, which I am learning are two things that are so completely intertwined in so many ways that they are practically impossible to separate.
The Pickled “Beet” Goes On
Kathy Harrison
August 14, 2013
Today it’s pickled beets and eggs. How lovely is it that I have this abundance of small beets at the same moment I’m overwhelmed with eggs?
Easy Bread And Butter Pickles Simply Delicious
Lisa Amstutz
August 12, 2013
Bread and butter pickles are simple to make, and their sweet mild flavor is great for sandwiches or just for munching straight out of the jar.
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