Apple Pie Spiced Cookies
Kendra P
December 2, 2011
I beg you, make these. And while you’re at it, double the batch. ‘Cause if your home is anything like mine, they won’t make it through the night!
Recipes
Homemade Venison Jerky
Kendra P
October 20, 2011
Though I’m still trying to acquire a taste for deer roasts and stews, I absolutely love deer jerky. If you’ve never made it, you have to give it a try.
A Garlic Prelude
Karen Geiser
June 20, 2011
The tender portion of the garlic scape can be chopped and used like an onion scallion in recipes and it offers a delightful mild garlic flavor. They are excellent in soups, stir-fries, pesto…
Easy, Delicious, Easter Dinner Rolls
Kendra P
April 14, 2011
Try these light, fluffy, heavenly rolls as part of your family’s Easter feast this year!
Homemade Gooey Chocolate Popcorn
Sarah Nussbaum
January 24, 2011
Growing up, it was our absolute favorite snack for evening movie watching. It is not crunchy like caramel popcorn, but you eat it warm, sticky and gooey…
Secrets of Soul Satisfying Soup Making
BeeSmith
January 12, 2011
Soup is the great improvisational dish of the kitchen. Think of it as jazz. Make sure to follow Irish country cook Bee Smith’s tips on making fabulous soup.
Daddy Bread
Sarah Nussbaum
February 10, 2009
My sister and I knew Dad had baked bread as soon as we hit the door, just off the school bus. Our little house would be filled with a welcoming, unmistakable aroma…
Snowy White Chocolate Peppermint Cheesecake
Sarah Nussbaum
November 13, 2007
We’ve gotten some recent requests for the following recipe, a holiday tradition in my house since I found it several years ago. For
Share Your Thanksgiving
Dori Fritzinger
November 2, 2007
Thanksgiving is a holiday that is shared over the many different cultures and beliefs that make up this country. It is a time
Pumpkin Perfection
admin
November 2, 2007
By Melinda J. Hill, CFCS, CFLE Extension Educator, Family and Consumer Sciences OSU Extension, Wayne County Warm days in October have lengthened our
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