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Last Monday, Country Life heard from a reader who was working hard to rescue an abandoned lamb. Things are going well.

We received our current set of teensy, tiny bantam (and standard-sized) chicks on March 25th, 2013. They were about a day old, and I took pictures!

Really, we goats are quite clever. So you shouldn’t be at all surprised to meet a blogger who also happens to be a goat.

drop in at Lehman’s in Kidron for our annual spring open house: May Daze runs from 10 a.m. to 3 p.m. and we’ll be celebrating the best of spring!

The whole process of infusing different flavors into honey is very simple, yet can be very eccentric. It’s an interesting way to spice up any dish with new flavor combinations.

Our chicks have arrived! Like all new mamas, I believe my babies are the cutest things ever.

Driving home with the bed of my truck rounded over with cut and split wood at the end of the day makes me both proud and glad to know I’m providing for my family.

I was so thrilled with myself that I had made a good quantity of real butter.

In a time when money is tight and the price of real food continues to climb, I think all of us are trying

I had planned to keep the worm farm in the basement but I’m having so much fun watching the worms do their thing that I may just leave it in the kitchen.