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The Pressing Business of Apples

Practical preparation and homesteading expert Kathy Harrison shares how she, her husband and four other families came to buy and use a cider press, which lets them put the apple-rich bounty of their New England home to good use.

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How to Make Pumpkin Butter

Pumpkin butter is a great seasonal treat that you can use on your morning toast, bagel, dinner rolls and even on fruit. Also, with this recipe you have the option of making it on the stove or in the crock pot.

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apple bushel basket

Apple Spice Cake Bakes Up Some Zing

This cake freezes well, and also makes great, moist cupcakes. If you have a big autumn party coming up, it’s a great cake to make, since you can bake and serve it in the same pan. And it uses plenty of seasonal apples!

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What’s For Dinner?

It’s the question that sometimes causes panic or maybe even dread (especially if you have no idea what to make!) But no worries. We’ve compiled some easy and delicious recipes from Lehman’s employees using our all-natural canned meats.

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Easy Countertop Sauerkraut

Our organic gardener, Karen Geiser, is sharing this recipe during her frequent seminars at Lehman’s in Kidron, Ohio. If you’ve been curious about fermented foods, but aren’t sure where to start, this is the launch pad recipe for you!

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