I was lucky enough to find an orchard within easy driving distance that did have fruit, so I loaded up last week and put in an order for a several more bushels for next week. I really appreciated my canning kitchen as I canned load after load.
This easy-to-make rhubarb pie can be a tradition in your family too! Just follow Grandma Norma’s easy recipe.
There was a horse-drawn buggy in the other lane headed downhill towards me. Suddenly, a Pepsi-Cola delivery truck crested the hill behind the buggy bearing down on us both at 60 mph.
Stevia is a star in organic or traditionally grown gardens. I went to our expert on gardening, Karen Geiser, and she shared how she and her family use their homegrown stevia.
Celebrate National Fudge Day with Lehman’s Country Life! For those of you who started your fudge recipe collection with our post on National Fudge Day 2011, here’s another to try!
Four months have gone by since I first met Two Socks. He is a good teacher. The word “horsemanship†has new meanings. I have learned much from this horse.
I like to read State Historical Markers. There, I said it…I’ve admitted to my little addiction. For those of you that understand this
Cooking with Dutch ovens and other cast iron can be a year-round hobby, not just a wintertime activity. While you often think of steaming roasts or boiling stew as fall and winter meals, the big cast iron pot can do spring and summer duty, too
In our house, we’ve been known to dress up the leftover vegetables with leftover bacon and drippings. It’s not hard to go wrong with a few savory, crunchy crumbles, and who doesn’t have a coffee cup of bacon drippings handy?
Remember the Cast Iron Recipe Drawing we did recently? As you all know, we received hundreds of submissions, many of which will be in our new cookbook that we’re releasing May 26. Of all of those, this single recipe made us all laugh out loud–more than once!
5 Reasons to Plant Flowers in Your Garden
Pollinator Garden: What to Plant for Bees, Butterflies and Birds
Podcast Episode: Beekeeping with Sarah Coblentz
Honey Cornbread Recipe: Embrace Comfort (and History)
Apartment Gardening Hacks: How to Grow Food in Limited Space
8 Ways to Use Your Easter Eggs
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