Delicious Dutch Oven Cooking, Part 3: Savory Meats
doug smith
March 1, 2012
A person eats thousands of meals in a lifetime, but usually only a few really stand out as lasting memories. My first experience
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The Free Chicken Escapade
admin
February 24, 2012
We pulled our van up to the barn gate and surveyed the battlefield. There in front of us was a huge pasture with horses and donkeys… and pecking chickens everywhere!
Maple Syrup On My Mind
BeeSmith
January 16, 2012
Although she loves living in Ireland, there are a few American “delicacies” Bee Smith can’t find over there … and one of them is good old-fashioned maple syrup.
The Family Meal: A Novel Idea in 2012?
Jaqueline
January 5, 2012
There is something about a shared meal–not once in a while but regularly, reliably–that anchors a family.
Home Venison Processing: Economical, Healthy and Satisfying
doug smith
November 14, 2011
Getting an animal is only the start of the journey. Harvesting the meat and preparing it in a pleasing and tasty manner for your family or friends is a skill all its own.
Mouthwatering Pear Preserves
Kendra P
September 27, 2011
Wow. Somebody pry this jar away from me… please. Okay, I’m good. No really, I can do this.
I Heart My NutriMill!
Kendra P
September 21, 2011
After I’d compared all of the options out there, the NutriMill came out on top every time. I had to have her.
Fraud Alert: Ben Franklin and his horses
Galen Lehman
September 16, 2011
This week, I got a call from a man who wanted to sell his “horses”…a combined 330 horses that were in the motors
Apples to Apples…to Apples
Dori Fritzinger
September 16, 2011
The apple: a basic fall fruit that can be used in such different ways! The apple lends itself to menus for breakfast, lunch, supper and of course, dessert.
Where there’s smoke…
Galen Lehman
September 12, 2011
Problems with your wood stove? Here are some common causes of smoking problems and what you can do to solve them.
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